It has been pointed out that this has not been achieved. Jeong Kyung-hee, a member of the ruling party ``People's Power'' on the Education Committee of the Korean National Assembly, said, ``The book was compiled by the Institute of Korean Studies.
If you look at the ``World Encyclopedia of Korean Ethnic Culture,'' there are parts that explain Korean culture in a Chinese style.
revealed. First of all, the World Encyclopedia of Korean Folk Culture states that the Chinese name for kimchi is "Awa-choi" and that kimchi is "mixed with salt-pickled Chinese cabbage, radish, etc., along with yangnyeom (sauce and seasonings)".
It is a Korean food that is made by fermenting and then fermenting it. In July 2021, South Korea's Ministry of Culture, Sports, and Tourism (Ministry) revised the "Guidelines for Foreign Language Translation and Notation of Public Languages" and
started using ``Xinqi'' as the Chinese notation for ``Kimchi.'' Representative Chung's office said, ``The government's contributions exceed 30 billion won (approximately 3.311 billion yen) every year.
The Institute of Korean Studies, which uses money to conduct projects such as ``properly informing Korea,'' is simply accepting China's distorted claims and explaining Korean culture.''
Congressman Chung said, ``The Institute of Korean Studies, which is run with taxpayer money, is in sync with China's cultural process,'' and emphasized, ``We must immediately correct this and take measures to prevent it from happening again.''
In response, the Academy of Korean Studies stated, ``At the time of writing in 2015, when we listed ``kimchi'' as ``awanai'', we were introducing the term locally called,'' and ``from now on, we will continue to follow government guidelines.''
"We will promptly reflect the relevant content."
2023/10/14 17:01 KST
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