Makgeolli ”Kyung”, named after singer Sung Si Kyung, is now available and has a satisfying taste = South Korea

South Korean singer Sung Si Kyung has partnered with liquor manufacturing startup J-One Agricultural Corporation to launch a brand of alcoholic beverage products named after him, Kyung. Makko, the first product
Ri's ``Makgeolli 12 Degrees'' is being sold online from the 22nd. Until now, Sung Si Kyung has been showing off his cooking skills on his YouTube channel and responding to
He has continued to interact with fans as a sake lover and gourmand, such as by visiting Trang. This time, with the intention of sharing the goodness of alcohol with as many people as possible, we have launched a brand of alcoholic beverage products called ``Kyon''.
The company took a lot of time and effort from concepting and developing the product to its release, and they were able to sell makgeolli as their first product. "Kyon Nokushu 12 degrees" is brewed using rice, koji, yeast, and pH adjuster.
It is a highly traditional makgeolli. The rice content is over 46%, and we are particular about the original taste of rice. Unlike traditional makgeolli, it is not diluted with water and is thick and carbonated.
It tastes good. Jae-won Hwang, CEO of J-One Agricultural Corporation, said, ``In order to achieve a pleasant drinking experience and rich fruit aroma, and to balance the sweetness and acidity, we conduct a long tasting process.
In the end, we were able to develop this product."