Actor Ryu Su Young, who is serious about cooking, takes to the podium at Stanford University in the US... What's the reason?

Actor Ryu Su Young (real name Oh Nam Seong), who became a hot topic after showing off easy and convenient dishes on the terrestrial cooking variety show "New Product Release ~ Convenience Store Restaurant", is
On the 11th (local time) at the Freeman Spogli lecture hall at Stanford University, he gave a lecture on Korean cuisine not as an actor, but as a chef.
According to the International Studies Institute (FSI), Ryu Su Young was a speaker at the Korean Food Conference held by the Walter Shorenstein Asia Pacific Institute and the Korea Foundation on that day.
He participated as a chef. His goal is to simplify cooking methods as much as possible so that anyone, regardless of age or gender, can cook easily. He became a cooking influencer and went by his real name, "Mr. Onam."
If you search for "Ryu Su Young" on a portal site, not only will you find her acting resume, but also related search terms such as "Ryu Su Young recipes."
The FSI said the conference aims to "gain an understanding of how Korean food has transformed from a simple 'ethnic curiosity' to one of the world's most popular cuisines."
"It will share insights into how food crosses national and cultural boundaries and offer new directions for food studies," he explained.
Ryu Su Young said in front of an audience of 150 people that day, "Since I was young, I have enjoyed cookbooks more than comics," and shared her own philosophy on cooking.
In response to the lecture, which was met with rapturous applause from the audience, Ryu Su Young wrote on her Instagram that she was “tired from all the preparations,” but added, “I am grateful for the high interest and popularity of Korean food, and for the
I felt the gratitude throughout my whole body," he wrote.