Toa Otsuka was established in 1979 as a spin-off from the food division of Toa Pharmaceutical Co., Ltd., and has a policy of "Fulfilling Corporate Social Responsibility in Accordance with Social Justice."
Based on the corporate philosophy of "producing high-quality food and contributing to the improvement of human health and welfare," the company is currently leading the food and beverage market in Korea.
Toa Otsuka celebrated its 45th anniversary last year and launched the "2050 Plastic Zero" initiative.
The company announced its "strengthening eco-management centered on the realization of the times." Since then, it has been carrying out a variety of practical tasks, such as expanding the use of recycled materials, introducing label-free products, and applying lightweight technology.
Dong-A Otsuka CEO Park Cheol-ho said, "We will continue to innovate eco-friendly products and become an exemplary company that fulfills its social responsibilities."
2025/03/06 08:05 KST
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