BTS' JIN promised to appear again on "I wish I could have rested." On the 27th, according to Nielsen Korea, an audience rating research agency, the previous day's broadcast of MBC's "I wish I could have rested"
The comedy show "I wish I could have taken a rest" recorded a nationwide household viewer rating of 5.3%, ranking first among variety shows in the same time slot on all channels.
This record was worthy of being ranked first overall among tea shows, and the popularity of the representative Monday variety show, "I Wish I Could Have Taken a Rest," continued.
On this day, Ahn JungHwan and JIN, Sandeul of "B1A4", Kim Namil, and Lee Yongbok
Chef Lee Hong-eun and his son went to the new island to investigate the possible location for the second restaurant. Upon arriving on the island, Ahn Jeong-hoo went clamming to test the supply and demand of ingredients.
Fans and members. At this time, JIN made a fishing rod by himself and said to himself, "I'm going to catch a tuna." JIN tried fishing on a raft, but the water was shallower than he expected.
I gave up and joined the clam-digging team. Chef Lee Yong welcomed the members who brought new ingredients and prepared turban sukiyaki for breakfast. He also asked his beloved disciple JIN to
suggested making "Turban Shell and Carrot Salad." Lee Yong-bok praised JIN's "Turban Shell and Carrot Salad."
Chef Lee Yong also started testing the menu using ingredients he found at the tidal flats. And JI, who loves pizza,
Lee Yong Bok suggested to N, "Let's make Korean pizza, chijimi." After deciding on the menu, Lee Yong Bok and his disciple JIN sat side by side preparing the ingredients, and the knife skills of the two were amazing.
-Mony caught the attention of the viewers. JIN also made a perfect 'Seashell Clam Pancake' by himself. All the food was completed, and the members were impressed with the perfect texture and taste of the meal.
Among them, JIN's first wild dish, the clam pancake, captivated even Ahn JungHwan, who is picky about taste. JIN responded to Ahn JungHwan, "I'm a chef, so I'm not sure if I'm a chef or a chef.
Please call me again," he said, raising expectations for JIN's return to the deserted island as a chef. Finally, JIN said, "I think it was a fun experience because we can make various dishes using ingredients caught in the mudflats.
The company gave the proposed site for its second store a rating of 4.8 points, citing "these are convenient locations."

By chunchun 2024/08/27 23:43 KST