We will visit Yeosu, Heo Young-man's hometown, and take a taste tour. Masayuki Kusumi was invited as the final guest of the exhibition "Paper Heroes, Stories of Interval," which commemorates Heo Young-man's 50 years as a manga artist.
He is one of Japan's leading food manga artists, and holds various titles such as essayist, illustrator, book designer, and composer, and shows an extraordinary passion for cooking and art.
After tasting the Seolleongtang that had been simmered for 24 hours at a 45-year-old Seolleongtang restaurant in Yeosu, Masayuki Kusumi was full of praise, saying, "It's delicious!" and responded enthusiastically.
The restaurant owner was so impressed by Masayuki Kusumi's eating that he even offered to mix his rice for him as a special favor.
Heo Yongman and Kusumi Masayuki also presented a unique grilled Setodai (Seto sea bream) and
You can experience the savory monkfish hotpot and the hearty Gejang set meal for 10,000 won, and explore the various flavors of Yeosu.
When Heo Young-man asked him, "What kind of writer do you want to be remembered as?", Kusumi replied, "Rather than spreading my name, it's more important to make my friends shine."
" he said, conveying his warm philosophy. The taste journey of Yeosu with Masayuki Kusumi will be broadcast on TV in Korea today (24th) at 9:50 pm.
It will be broadcast on CHOSUN's "Gourmet Heo Young Man's Set Meal Journey."
By minmin 2024/11/24 16:10 KST
