. “The Business Diary of an Apprentice CEO” is the business diary of “city guys” Cha Tae Hyeong and Jo In Sung, who suddenly take on the responsibility of running a store that includes everything from supermarket management to cooking.
It is a reality program that incorporates Small but special stories in everyday life with the townspeople you meet as guests, and the chemistry between Cha Tae Hyeong, Jo In Sung, and their close friend guest group.
gave a warm laugh and was well received. In addition, at the time of each season's broadcast, it has steadily ranked in the top ranks in the Hot Topic sex category announced by Good Data Corporation, and has
The cumulative number of image content inquiries is approaching 180 million views, and it continues to be extremely popular. In "Apprentice CEO's Business Diary 3", Cha Tae Hyeong and Jo In Sung are in California in the western United States.
The story is set in Monterey, a port town located in the central part of the state, and depicts the challenge of completing the business diary of a Korean mart. In the poster released on the 27th, the two are smiling sweetly with a mart in the background.
. It makes one wonder if the two's mart business will go smoothly. Also, familiar ingredients such as carrots and Chinese cabbage are piled up, heightening expectations. Main chef in “Apprentice CEO’s Business Diary”
Jo In Sung, who plays the role, has a history of stimulating viewers' appetites with various menus such as snow crab ramen, udon, and sikke tteokbokki. Korean food in the US
As interest in the show grows day by day, the menu presented in ``Apprentice CEO's Business Diary 3'' is also attracting a lot of attention.
2023/09/27 12:22 KST
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