Park Seo Jun & Go MinSi, the best combination... New menu launched ”Seojin's House 2”

On the third day of operation, kitchen team members Park Seo Jun and Ko Min Shi were in danger due to mistakes made by the hall members.

The tvN variety programme ‘Seojin's House 2’, which aired on the 19th, showed the members running a diner in Iceland.

The main chef on the second day of operation was Jung Yumi. New intern Koh Min-si breathed with Jung Yumi and confessed to a different stable atmosphere than on the first day.

Koh Min-si said that he would speed up the process, saying, "I tried it once yesterday, so I'll fix yesterday's problems today." He then added, "I think it depends on the chef."

Koh Min-si revealed that Choi Woo-shik danced the day before when the order came in, and made him laugh when Choi Woo-shik came into the kitchen at this time and pursued, "Who said bad things about me?"

Lee So Jin and Park So Joon showed interest in a table at work. Park So-jung was surprised by the customers who often drank Korean soju.

They ordered additional alcoholic beverages and joked that "we are neat." The customers also attracted attention when they tried ‘soomek’, a drink made by mixing soju and beer. Lee Seo-jin marveled that they were both good drinkers.

They sat in a group and noticed Choi Woo-shik carrying food. One customer talked about the film Parasite: Family in the Half-Landscape and said "I think it's very nice. It's one of the best films I've seen", he exclaimed. The customer was surprised when it was revealed that he was a local Icelandic actor.

The main chef on the third day of business was Park So-jung. Park Seo Jun checked out the new takgalbi (barbecued meat dish with chicken and vegetables), a new menu item to be presented during the evening business. Lee So-jin said, "It looks the most delicious. It's the style I like."

Intern Koh Min-si even charmed the heart of third-day chef Park So-jung with his special flair. Park So-jung marveled at Koh Min-si's sense of setting up everything in advance according to his own line of movement, saying, ‘I like you, I haven't seen such a talented person in four years.

At the end of the broadcast, a catering error caused confusion in the kitchen when the ordered table food was ordered in the wrong order. Meanwhile, Seojin's House 2 opened in cold windy Nordic Iceland, and chronicles the operation of a bustling Korean restaurant with a president and staff who are serious about gomtang (beef offal stew soup).