An "Invitation Day" was held for those who had helped. Chef Jung Yu-mi served delicious Korean dishes, including the new Meat Bibimbap and Gusto.
The program delivered delicious food and unforgettable memories. The ratings for the program on this day averaged 9.0% and peaked at 12.0% for households in the metropolitan area, and 8.2% and peaked at 10.4% for households nationwide, surpassing the ratings of other terrestrial broadcasters.
The viewership ratings for tvN's target audience of men and women aged 20 to 49 were 2.7% on average in the metropolitan area, with a peak of 3.6%, 3.2% nationwide, and 1.3% on average in the 1st quarter of the same time slot.
With 4.1%, it ranked first among all channels, including terrestrial broadcasting, in the same time slot (based on paid platforms including cable, IPTV, and satellite / provided by Nielsen Korea).
Prior to the start of full-scale operations, Lee So Jin, Jung Yumi, Park Seo Jun, and Go MinSi were impressed by Choi Woo-shik's surprise birthday party.
As soon as it hit midnight, they exchanged a simple congratulatory greeting with Choi Woo-shik, and after dispelling any expectations, they began their full-scale operation early in the morning.
While making soup and curry for the guests and Park Seo Jun buying a cake and a birthday present, Choi Woo-shik, who was unaware of the situation, tried to stay cheerful by singing a birthday song to himself.
Afterwards, a surprise event was held that moved Choi Woo-shik. Choi Woo-shik was very touched by the heartfelt and special arrangements for his 34th birthday.
"I am truly loved and living my life. I am so happy," he replied heartfeltly, and with snow falling outside, it made the birthday even more special, creating a warm and cozy atmosphere.
In response to Choi Woo-shik's question about when he would be 34, Lee So Jin reminisced about the time when he was filming the TV series "Chae Ohk's Sword" and "Firebird."
The parade of old songs that started suddenly stimulated the sensitivity of the employees, and Jung Yu-mi, seeing Lee So-jin deep in thought, said, "It's F, F," and Choi Woo-shik said, "The former is a little sad now.
"Is there anyone here?" he asked, drawing attention to Lee So Jin's emotional expression. The "Invitation Day" business was run by the owner of the accommodation for the employees, the local coordinator, and the filming vehicle cooperation,
The people who worked hard together for "So Jin's Tteukbaegi" came as guests. The main chef, Jung Yumi, was calmly running the kitchen even as orders for the Meat Chijimi Bibingsu poured in.
Go MinSi not only cooked the dishes quickly and skillfully with Jung Yumi, but also supported her.
When making beef ribs, Park Seo Jun showed his growth by using his kick to stir-fry green onions with yangnyeom. After serving all the dishes from the first time, Jung
- He showed good manners when he served coffee to Yumi, bringing a smile to her face. "So Jin's House 2" airs every Friday at 8:40 p.m.
2024/08/10 12:05 KST
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